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B&W Slicing Sliced Brisket Ribs – GSSM-2454 Long room shot Top Moose Pinball – GSM-3333 Dishes – GSSM-2430 Crowd Shot Skull in Hat – GSSM-2281 Shots Cheers – GSSM-2667 Bar Wall Order Here – GSSM-2289 Dummy on bar GSSM Sign – GSSM-2310 Order Here Interior Bench Bar with People – GSSM-2331

Located down a brick paved alley in Chicago's West Loop neighborhood, the nationally acclaimed Green Street Smoked Meats beckons guests with rock music and house smoked, Central Texas-inspired BBQ served at the counter in a warehouse-style restaurant. The curated menu focuses on staples of backyard BBQ, including brisket, beef short ribs, and chicken legs, along with rich pork belly and smoked salmon. An array of vegetable-centric side dishes includes a savory potato salad, sweet and nutty broccoli salad, and the immensely popular Frito pie. Guests can enjoy a selection of specially chosen craft beers and BBQ-friendly cocktail pairings.

The City of Chicago currently has a mask mandate in place, when dining indoors.